Winter is the perfect time of year to curl up with a hot drink and a good book to relax. A family, full time career, and a busy grad school schedule don’t leave much time for sitting around
Fortunately, school is on break until after the first of the year. That means I actually have time to curl up and do some recreational reading.
Of course, every cold winter day can be made a bit warmer with some spiked hot cider.
This particular cider is mulled with cinnamon, clove, ginger, and orange, giving it a great, seasonal spice with citrus hints. This delicious, mellow drink is a great winter warmer!
| Prep Time | 5 minutes |
| Cook Time | 20 minutes |
| Servings |
mugs
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Ingredients
- 1/2 gallon apple cider
- 2 tablespoons whole clove
- 6 sticks cinnanmon
- 1 orange sliced
- 4 slices fresh ginger 2 inches long
- cinnamon whiskey 1 shot per mug
Ingredients
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Instructions
- In a crock pot or sauce pan, combine apple cider, clove, cinnamon sticks, orange slices, and fresh ginger. Let simmer on low heat until hot (roughly 200°).
- Add a shot of cinnamon whiskey to a mug. Fill the mug with the mulled cider. Garnish with a cinnamon stick and orange slice.
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